54 million litres of milk produced in February

54,2 million litres of milk were produced in February 2021. The major part of it (33.2 million litres, or 61,4%) was semi-skimmed milk. Whole milk accounted for 31.4% of the total production and skimmed milk for 7.3%. Besides, 12.8 million litres of chocolate milk were produced, as well as 18 million litres of cream, 21.1 million litres of fermented milk, 4.1 million litres of yoghurt, 8,327 tonnes of cheese and 7,951 tonnes of butter (farm butter and blended butter).