Dairy production in November 2017

55.5 million litres of milk were produced in November 2017. The major part of it (34.9 million litres, or 63 %) was semi-skimmed milk. Whole milk accounted for 31 % of the total production (17.0 million litres) and skimmed milk for 6 % (3.5 million litres). Besides, 9.2 million litres of chocolate milk were produced, as well as 19.7 million litres of cream, 16.6 million litres of fermented milk, 3.7 million litres of yoghurt, 9,601 tonnes of cheese and 7,934 tonnes of butter (farm butter and blended butter).