54.9 million litres of drinking milk were produced in May 2022.
The major part of it (29 million litres, or 52.9%) was semi-skimmed milk. Whole milk represented 34.3% of total production, skimmed milk 6.1% and buttermilk 4.1%.
In addition, 12.2 million litres of milk drinks and chocolate milk were produced, as well as 23.3 million litres of cream, 26.8 million litres of fermented milk and yoghurt, 8,704 tonnes of cheese and 6,256 tonnes of butter. (farm butter and blended butter).